spicy pork rinds
country ham croquettes Muddy Pond Sorghum Mustard
peach salad with Sequatchie Cove ‘Shake Rag’ Blue Cheese, Spencer Mountain Farm Lettuces and Benton’s country ham
filet with succotash of Huff Farm Corn,Sea Island Red Peas and Spencer Mountain Summer Squash
Cruze Farm Buttermilk panna cotta
peach ice-cream
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